Prospect Books,

publisher of books

on cookery  & food history

pieman

 

Spring has won the battle and we have blossom and warm days. Perfect presents are our titles in The English Kitchen series, some of which are shown here. https://prospectbooks.co.uk/the-english-kitchen-2/ The next new book we will have is The Village in the Valley by Corinna Sargood, arriving here in May.

Please buy books using the Books/Catalogue tab: https://prospectbooks.co.uk/current-titles/. We will post to you using the Royal Mail (surface for USA orders), or couriers. Our post charges will be added automatically to your order and you will be able to see what they are as you order. We take Visa or Mastercard,  Pay Pal or Nochex, all cards except for Amex. If Nochex are a problem in any way, use Pay Pal – we give you a choice. We are being penalised with arbitrary charges from courier companies so we have taken European destinations off. Use this link: https://www.bookdepository.com/ – you also get free postage. 

 

 

 

 

PPC – new subscriptions will start with PPC 119 going out early April 2021. To subscribe, use the link. It works for renewals too. Tom Jaine can be contacted about editorial content for PPC on tom.jaine@prospectbooks.co.uk

For all other enquiries, publicity, or new book ideas, please contact catheryn@prospectbooks.co.uk (Catheryn Kilgarriff) 

If you are a trade customer, you can download this list of our titles: list 2020 .

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