Description
PPC 84 (December 2007)
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Contents
Buy an individual article as a PDF
11 |
Grandma Chong Kwan’s Salmi and other Stories |
Donna McDonald |
14 |
Cooking and Eating London an Ali&Cia Urbanophagy Ceremony Commissioned by L.I.F.T. |
Alicia Ríos and Simon Cohen |
38 |
Early Foods on the Canary Island of La Palma |
Cecilia Hosinsky |
51 |
The Origins and Early History of the Doughnut |
Brian Brivati |
75 |
A Daily Bread – Prepared but Once a Year |
Soultana Maria Valamoti and Stella Anastasaki |
101 |
Jambalaya by Any Other Name |
Andrew Sigal |
120 |
Living History: Cooking and Fire |
Caroline Yeldham |
127 |
Book Reviews |
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141 |
Longer Reviews |
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144 |
Notes & Queries |
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Samples
Pages 1 to 10 Book Reviews