Skip to navigation
Skip to content
Prospect Books, part of Equinox Publishing Ltd.
Books menu
Home
Catalogue
All Forthcoming and Recent Titles
All Previously Published (Backlist)
The English Kitchen
Oxford Symposium
Leeds Symposium
Nottingham PG Conference
PPC: Subscriptions and Single Issue Sales
Trade
Contact Us
Home
Catalogue
All Forthcoming and Recent Titles
All Previously Published (Backlist)
The English Kitchen
Oxford Symposium
Leeds Symposium
Nottingham PG Conference
PPC: Subscriptions and Single Issue Sales
Trade
Contact Us
£
0.00
0 items
Home
/
All Journals
/
PPC: Subscriptions and Single Issue Sales
/
PPC 078 (April 2005)
PPC 078 (April 2005)
£
20.00
PPC 078 (April 2005) quantity
Add to basket
Category:
PPC: Subscriptions and Single Issue Sales
Description
Description
PPC 78 (April 2005)
Contents
Buy an individual article as a PDF
15
Pitahaya – Jewel of the Baja Bush
Alastair Bland
23
Taste, Culture and History
Stephen Mennell
32
Food and Eating Habits in the Expanding Anthroposphere
Johan Goudsblom
39
The Riddle of Dutch Cuisine: National Taste and Global Trends
Anneke van Otterloo
52
Culinary Encounters between East Asia and Europe
Katarzyna J. Cwiertka
66
English Nationalism
Sandra Sherman
89
Notes of an English Bread Enthusiast
Jan Greenland
93
La Gastronomie, the fourth canto
Joseph Berchoux
116
Book Reviews
125
Notes & Queries
Search for:
Search
Basket
Categories, Themes & Topics
All Forthcoming and Recent Titles
All Journals
PPC: Subscriptions and Single Issue Sales
All Previously Published (Backlist)
Best-sellers
Book Series
Leeds Symposium
Nottingham PG Conference
Oxford Symposium
The English Kitchen
Archaeological Studies (Neolithic to Contemporary)
Beer, Wine & Spirits
Biography
By Geographical Region
British Isles
East & Southeast Asia
Europe & Mediterranean
Indian Subcontinent (including Anglo-Indian)
Middle Eastern & Central Asia
By Historical Period
16th & 17th Centuries
18th-Century
19th-Century
20th Century
Classical World to Late Antiquity
Medieval
Cookbooks, Recipes and Ingredients
Contemporary Cookbooks
Historic Cookbooks: Facsimilies, Manuscript Compilations, Editions, Translations & Extracts
Historic Cookbooks: Genre Studies, Surveys & Histories
Ingredients, Recipes and Socio-Cultural Studies
Bread & Staple Ingredients
Cakes, Desserts, Jams, Jellies, Preserves & Sweets
Eggs & Dairy
Fruit & Nuts
Herbs & Spices, Aromatics and Seasonings
Meat and Seafood
Vegetables
Wild & Foraged Foods
Distribution and Marketing
Food & Culture
Authenticity, Identity & Social Formations
Consumption, Ethics and Religion
Food Cultures and Traditions
Language & Terminology
Politics and Power
Food Production
Agriculture & Environment
Historical Works on Agriculture and Gardening
Food Writing
Culinary Histories
Fiction and Poetry about Food
Food & Travel Memoirs
Pedagogy: Food Studies in the Curriculum
PPC Single Issues
Technologies (Kitchens, Cookware & Utensils; Preparation, Preservation)
Titles on Display Oxford Symposium 2024
Social Media
You're viewing:
PPC 078 (April 2005)
£
20.00
Add to basket