Description
CONTENTS
7 Parmesan Pie (Part Two), Anna Martellotti
16 Mrs Eell’s ‘Unique Receipts’, David Potter
19 Fruits, Ice and Coffee in 17th century Persia, Sir John Chardin
28 A Taste of Japanese Junk Food, Gil Asakawa
30 A Nineteenth Century Ottoman Gentleman’s Cookbook, Priscilla Mary Isin
38 Some remarks about the translation of Yun Lintang Yinshi Zhidu Ji published in PPC 60, Françoise Sabban
42 More Rotted Barley, Charles Perry
44 Stephen Facciola: Author of Cornucopia II, David Karp
48 Book Reviews
58 Notes and Queries
64 Our Addresses and Prices
