Description
CONTENTS
6 Note on Bibliographies Used and Abbreviations
7 Notes from the Editors
9 Stale Bread and Economical Rissoles, A Young Bibliographer’s Perplexities, Dena Attar
18 Eating the Queen of the Night, Thomas Flögel
20 A Winged Epicure, some Preliminary Findings, Lynda Brown
30 Second Symposium of Australian Gastronomy: a Report, Barbara Santich
32 Seeing Through Glasse, Sarah Gillies
33 The Food (and Drink) Scene in Paris, 1698, Dr Martin Lister
58 Some Treasures in the New York Academy of Medicine Library, Anne M. Pascarelli
62 A Glimpse of Primitive Cookery
64 Book Reviews
72 Notes and Queries
80 Our Addresses and Prices