Description
CONTENTS
6 Note on Bibliographies Used and Abbreviations
7 In Praise of Older Apples, Joan Morgan
17 On Escabeche (and Ceviche), Barbara Santich
22 Rose Sugar and Other Medieval Sweets, Joop Witteveen
29 Yorkshire Oatcakes, Past and Present, Lynda Brown
44 Aztec Cuisine, Part II, Sophie Coe
60 Flowers in English Cookery in the 17th and 18th Centuries, Susan M. Drury
65 Zhongguo Pengren — A Monthly Gastronomic Journal Published in the People’s Republic of China, Yan-kit So
69 Book Reviews
73 Notes and Queries
80 Our Addresses and Prices
